Hello, everyone! It is Friday again!

Five for Friday

I'm sharing some cake inspiration today! [caption id="attachment_11785" align="aligncenter" width="192"]bow-mini-cake Source[/caption] [caption id="attachment_11788" align="aligncenter" width="400"]Hearts on Cake Source[/caption]   [caption id="attachment_11787" align="aligncenter" width="400"]White Cake with Pink Flower Source[/caption] [caption id="attachment_11786" align="aligncenter" width="400"]Pink Cherry Blossom Cake Source[/caption] [caption id="attachment_11790" align="aligncenter" width="400"]Ruffled Cake Source[/caption] They look so good! Here is a card I was inspired to make!

A Cake Card Tutorial

The sentiment is a sneak peek to a new stamp set we are going to introduce in August. wfc-nina-yang-3d-cake-with-scallop-add-on-cardThe cake was made from our Surface - Tag Die - Scallop Add-on. Diecut the rectangle label twice from pink paper and the scallop frame once from white paper. wfc-nina-yang-3d-cake-with-scallop-add-on-step-1 Layer the scallops on top of the labels to make the cake layers: wfc-nina-yang-3d-cake-with-scallop-add-on-step-2 Adhere the layers together and trim off the extra. wfc-nina-yang-3d-cake-with-scallop-add-on-step-3 The flower is made from our Rock My World Stamp Set and Die Set. Stamp the flowers on pink paper and die cut. wfc-nina-yang-3d-flower-stamp-and-diecutUse a stylus and a mousepad to shape the flowers into little cups. wfc-nina-yang-3d-flower-shaping Adhere the two flowers together with foam adhesive and you will get a great dimensional embellishment for your cake! wfc-nina-yang-3d-cake-with-scallop-add-on-closeup That's all for today! Thank you for stopping by! Happy Crafting!